Varietal Composition

41% Cabernet Sauvignon, 41% Merlot, Cabernet Franc, Syrah and Malbec

Tasting Notes

Ripe plums and black currants, set against a background of wild berries and intermingled with dark spices and dark chocolate. A rich, brooding wine. Exposure to a bit of air opens up the fruit and adds a pleasing youthful fleshiness, with a lacing of dried herbs. The palate is dense, round and polished. Classy, with a beautiful finish, this wine offers an abundance of power and elegance.

Food Pairing Recommendations

Steak, Lamb, Venison, Pasta, Shepherd’s Pie, Salmon, Tuna, Cheese, Dark Chocolate.

Vinification

Fermented for 24 months new French oak